Bonterre

23/01/2019

Bonterre, launch of a new holding

A press release from CGIL FLAI about the cooperative movement growing within the chain of meat processing and the transformation of agricultural products. The result is the launch of a new holding, called Bonterre, that puts together Grandi Salumifici Italiani and Parmareggio, able to combine different and complementary commercial synergies, […]